Job Description
Benefits/Perks
Job Summary
We are seeking a talented and motivated Chef to oversee the culinary operations of our restaurant & bar. The Chef will be responsible for creating high-quality dishes, maintaining kitchen standards, managing food costs, and leading the kitchen team to deliver an excellent guest experience. This role requires creativity, leadership, and strong organizational skills to thrive in a fast-paced, customer-focused environment.
If you like to change things up we are the spot for you. We encourage creativity when designing our daily specials
Responsibilities:
Qualifications :
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